Riopelle (100g)
Le Riopelle de l’Isle is a soft triple-cream cheese with a bloomy rind that melts in your mouth and has a wonderful taste of mushroom and hints of butter and hazelnuts.
FROMAGERIE DE L'ÎLE-AUX-GRUES. QUEBEC
The Riopelle de l'Île is named after the famous painter Jean-Paul Riope..
Available in approx. 1 lb size. These roasted and salted Virginia peanuts are shelled and blanched. Add them to your favorite snack mix, or use in baking. Tip: if you are using peanuts in recipes, or chocolate making, the salted peanuts add more flavour! Virginia's world-renowned pea..
Approx. 1 lb size. These Virginia peanuts are shelled and salted with skins on to bring out their unique flavour. Virginia's world-renowned peanuts are grown in Southeastern Virginia's sandy soil, where the climate is ideal for producing large peanuts. Because of their large kernels, Vi..
"Try sheep cheese and feel good!" Our Sheep's Milk Cheese Curd are local from Ewe-nique Dairy made near St. Clements Ontario. This cheese is perfectly friendly for most people who can't tolerate cow's milk. Smaller fat globules make sheep milk easier to digest. Hand crafted in small batches, this ch..
Use it as a salad topper, mix it for a sandwich or eat it right out of the ready-to-eat pouch.
Choosing the proper nourishment is important. Salmon Snacks make it easy!
Here's the Nitty Gritty:
Ready-to-eat 50g pouch
Loaded with natural protein and Omega 3
No refrigera..