Available in a Mix of Beef & PorkCreated from an old-fashioned, family recipe, our summer sausage is made using 100% Grade A Ontario Beef and quality Canadian Pork and is then smoked with maple and hickory wood. We receive weekly orders from across Canada for our famous summer sausage...
100% BeefCreated from an old-fashioned, family recipe, our summer sausage is made using 100% Grade A Ontario Beef and is then smoked with maple and hickory wood. We receive weekly orders from across Canada for our famous summer sausage. After being smoked and cured, it has an extremely lon..
Rosy pink salmon infused with real Canadian Maple Syrup and smoked to perfection. Your taste buds will be tempted to eat more and more of this delicately flavoured fish. The tender texture of the meat allows for a multitude of culinary options.
Enjoy this product directly from the Ready-to-..
Enjoy 3 different delicious smoked salmon options:
1 x Candied Smoked Salmon (70g)
1 x Smoked Pink Salmon (113g)
1 x Maple Smoked Pink Salmon (100g)
The mixer pack is a perfect fit for the smoked salmon lover or someone looking to try the different types of smoked salmon offerings.
Rich in flavour and tradition. Our wild caught pacific Sockeye Salmon is flavoured with a sweet candy brine smoked with patience using Natural Hardwoods.
Enjoy this product directly from the Ready-to-eat pouch, use as a topper or add it to your favourite Salmon dish.
Distinctly Canadian. ..
2 sticks per package.Kielbasa Chabi is made local by Earlidale Meats. It is similar to pepperoni and can be used like it. It has a nice blend of mild spices which taste much like summer sausage. Ideal for camping or travelling this is a smoked meat that does not require refrigeration. &nbs..